Our
Roastery

Where science meets art, and every bean tells a story of passion, precision, and perfection

Our Process

From the farm to your cup, every step is handled with care and precision.

Shade-grown Arabica in Nepal's mid-hills.

Handpicked ripe and semi-ripe cherries.

Removing the outer pulp from coffee cherries.

Washed, Natural & Honey methods.

Beans separated from parchment layer.

Expertly roasted in small batches.

Prepared using various global methods.

Your Perfect Cup!

Every batch is a testament to our commitment to excellence, sustainability, and the perfect cup

Only the finest beans make it to our roaster

Hand-roasted in small batches for perfection

Roasted to order, delivered at peak freshness